Cider Cask Finished Virginia-Highland Whisky is made from 100% malted barley, marrying whisky from Scotland with whisky made on-site in Virginia. The whisky is then cask finished for 8 to 12 months in cider casks coming from Virginia producers such as Potter’s Craft Cider and Buskey Cider.
Notes of apple, vanilla and pear are evident on the nose along with a hint of caramel.On the palate, some creaminess and sweetness from the malt, along with caramelized wood sugars from the oak, melds with a pleasant touch of acidity from the cider.
Virginia Distillery Company is an American Single Malt Whisky distillery located amongst the Blue Ridge Mountains in Central Virginia.
Whisky Advocate Top 20 Of The Year
American Distilling Institute Gold Medal, Best Of Class, Best Of Category Whisky Advocate 90 Points